Turn off the oven and get your hob ready! Sanet Prinsloo is sharing her quick and easy recipe for delectable Choc and Oats Clusters. Featuring a quick five-minute boil of Nammilk, sugar, margarine and cacao, mixed into oats, coconut, vanilla and spice, this no-bake treat is incredibly simple. Watch the episode below, grab two teaspoons to spoon out your clusters, and let’s get cooking!